Omesata Bread Knife, Serrated Bread Knives for Homemade Bread Sourdough
13 sold in last 24 hours
- Expertly Crafted: Knives are made from premium 304 stainless steel for easy edge maintenance and long-lasting sharpness
- Ultra Razor Sharp: Serrated knife teeth on the wavy edge of the blade easily slice through bread crust or skin without tearing the soft interior
- Full Tang Knife: Omesata sourdough knife is constructed as a single piece for safety and to prevent the blade from cracking
- Ergonomic Design: Omesata designed a handle with a shape that fits the hand suitable and the right curvature, offering a non-slip grip with added comfort, durability, and safety
- Omesata Baking Plus: Committed to creating high-value products with exceptional affordability to meet the demands of today's home cooking enthusiasts
Tags |
Estimated shipping
Select a product to estimate shipping.Omesata Baking Plus
Dedicated to transforming professional-grade kitchen tools into highly cost-effective products, allowing home cooking enthusiasts to enjoy the same quality and performance as the masters
Razor Sharp
Sharpened to a pointed serration , this knife provides straight cuts with minimal resistance
Full-Tang Construction
Our blade extends to the entire length of the handle, withstanding challenging tasks in the kitchen without sacrificing precision and control
Comfortable ABS Handle
Holding our knife feels like a natural extension of your hand, as its ergonomic handle comfortably molds to your grip
Product details
| Main Specification | |
|---|---|
| 包含的组成部分 | 处理 or 刀锋 |
| 制造商 | Omesata |
| 单位数 | 1 计数 |
| 处理材料 | 丁二烯苯乙烯 |
| 项目长度 | 12.6 英寸( X) |
| 刀锋边缘 | 折叠 |
| 品牌 | Omesata |
| 项目数 | 页:1 |
| 颜色 | 无污钢 |
| 大小 | 8号 |
| 项目重量 | 3.2盎司(3盎司) |
| Product information | |
| 建筑类型 | 满唐 |
| 刀锋颜色 | 银 |
| Technical Details | |
| 材料类型 | 无污钢 |
| Item details | |
| 型号 | CUCH-8 |
| 项目类型名称 | Bread Knive |
| Others | |
| 项目重点 | 8 inch Blade Razor Sharp or Wavy Edge from Professional Stainless Steel |
| 产品类型 | Bread Knive |
| 刀片材料类型 | 无污钢 |
| 刀锋伦斯 | 8 英寸( O) |