XINZUO Paring kitchen Knife, 5 Inch Super Sharp Damascus Steel Petty Knife, Fruit Knife, Pakkawood Handle, Gift Box
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- EXCEPTIONAL QUALITY FOR PROFESSIONAL& HOME CHEFS: Made with 67 layers of high carbon Damascus steel and a 10Cr core, the XINZUO paring knife achieves a remarkable hardness of 62HRC. This ensures exceptional durability and cutting, peeling, and slicing performance. Its anti-corrosion and anti-rust properties make it ideal for both professional kitchens and home cooking enthusiasts who require reliability and longevity in their tools.
- COMFORT& LUXURY COMBINED: Features an ergonomically designed handle that provides a comfortable grip, reducing fatigue during prolonged use. Comfortable handling for extended use, precise control. Made from luxurious Pakka wood, the handle not only ensures a secure and comfortable hold but also adds an elegant touch to your kitchen. Its finely finished surface is as visually appealing as it is practical.
- RAZOR SHARPNESS FOR EFFORTLESS CUTTING: Each side of the paring knife boasts a precise 15° cutting edge, maintaining a razor-sharp edge for months, even with frequent use. Allows you to slice meat, vegetables, and fruits effortlessly, achieving paper-thin cuts with precision. Perfect for meticulous tasks requiring the utmost sharpness and control.Please handle with care upon unboxing, as the knife arrives sharpened and ready to use.
- HAND-CRAFTED PERFECTION: Each knife undergoes 45 stages of polishing, grinding, and honing to make sure flawless performance. Rigorous manual testing and adjustments after production ensure the highest quality knives, providing customers with a reassuring experience.
- THE IDEAL GIFT FOR ANY OCCASION: Beautifully presented in a gift box, it is ideal for any occasion. Whether you are a professional chef, a cooking enthusiast, or a beginner, this knife will meet your needs with its superior quality and elegant design.
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| 品牌 | Xinzuo |
| Product information | |
| Blade Material | High Carbon Stainless Steel |
| Others | |
| 产品类型 | Kitchen Knife |